I forgot! I had a request by fellow blogger Kaybe to post the recipe for the heath bar cupcakes I made for husband's Birthday. So here you go Karen :)
Well it is super easy. Last year I made a full layered cake so really you can make this however you want. Here is how you do it:
You need:
1 box of German Chocolate Cake Mix
1 can of Sweetened Condensed Milk
Caramel
Cool Whip
Heath Bars
Bake the cake according to the instructions on the box. When it has cooled a bit, poke holes throughout the cake. I used a straw.
Spoon the condensed milk over the cake and then the caramel.
Cool completely.
Add the cool whip. Crumble the heath bars and place on top. So easy and so good!
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Awww Thank you Cheryl! I am going to make these for my nephew-in-law's birthday this week. They sound totally yummy.
ReplyDeleteTake good care,
Karen